The Seasoned Traveler

Recipes and remedies using herbs, spices, and other natural ingredients from the world's pantry


Love, Part III: Grilled Ginger-Bourbon Pork and Peach Salad with Soft Goat Cheese

IMG_4792Sometimes it’s those unlikely pairings that bring out the best in each other — like ginger and bourbon, or pork and peaches. Do you believe that opposites attract? Continue reading

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Ginger Peach Mascarpone Tart


What can you do when you have perfectly ripe peaches, some leftover ginger drizzle, and a hankering for something creamy, crumbly, and sweet? Make a peach tart with a shortbread crust, mascarpone filling, and a ginger glaze on top! Continue reading