The Seasoned Traveler

Recipes and remedies using herbs, spices, and other natural ingredients from the world's pantry


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Poached “Sticky Pears” with Orange-Date Glaze and Cardamom Whipped Cream

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This dessert has become a surprising hit in our household, especially with our toddler who calls it “sticky pears.” I’m  happy about this because the recipe comes from the cookbook, Eat Taste Heal, which serves as a guide to the ancient healing wisdom of Ayurvedic medicine. Continue reading

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